“Mudardara” is a traditional vegetarian Lebanese dish made with lentils and rice, and garnished with caramelized onions. It is delicious, healthy, simple to make and not to forget, frugal. In North Lebanon, we call the “Mudardara” as “Mujaddara w Riz” ie, Mujaddara with rice. And if we were to go all out on our “shmeli” …
