Last Updated on March 4, 2022 In Lebanese cuisine, Kafta usually refers to spiced ground meat that can be fried, baked or bbq’d.  It is then called Kafta Kabob (or Kabab) if it’s meant for the BBQ grill, and this …

Last Updated on September 10, 2012 “Biscuit au Chocolat”  or chocolate fudge cookies was a home-made childhood treat that I haven’t had in such a long time.  Yesterday I was in the mood for something sweet and all of a …

Last Updated on April 18, 2022 Meat pies, Lahm bi Ajeen, or Sfeeha are all names referring to an amazingly tasty baked flat bread with a spicy and tangy meat topping. This dish is widely popular in the Middle East, …